Extraordinary traditional pork sausage with leek stuffed with trachana and feta cheese

The extraordinary local sausage salad stuffed with local trachana and local feta cheese is a unique and patented product in Greece, which is prepared with a traditional recipe and innovates by adding local trachana and local feta to modern certified facilities at the foot of Velouchi, traditional way of fresh and exquisite Greek meat, fresh leek from local producers local trahanas village from sheep's milk and flour of the region, local feta from local producers and wild herbs of the mountain with extra oregano. So we have a traditional product of incomparable quality and taste unique and innovative in Greece that evolves tradition and closes all the traditional tastes of Karpenisi. Accomplishing perfectly all the daily dishes in our home for small and large and demanding gourmet culinary customers. Offering value to our daily dish and diet.