Pythio Olive Oil 100ml

Extra virgin olive oil packed in a 100ml dark glass container.

Description

Analytical features

Acidity: 0.19%

DK Index: - 0.003

The most important criterion for the quality and purity of an olive oil, it shows any impurities with lower quality oils. To qualify a Extra Virgin Olive oil the value should be less than 0.01.

K232 indicator: 1.78

Average value of the oxidation of the components of an olive oil. Price for Extra Virgin Olive Oil below 2.5.

K270 index: 0.09

Percentage of reduction in oxidation resistance, value for Extra Virgin Olive Oil should be less than 0.22.

Indicator D1: 370 mg / kg (Olive oil, Oleasin)

Proven protects against blood lipid oxidation as recorded in European Union Regulation 432/2012

Producer

  • Business Name Pythio Olive Oil
  • Vendor: Pythio Olive Oil
  • Address: Shernikaki
    Fokida
    33100
    Greece
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