MUSEUM 9 WHITE
Type of Wine
White Dry
Variety composition
50% Assyrtiko, 30% Trebbiano, 20% Sauvignon Blanc
Origin of grapes
Valley of the Muses, on the slopes of Helicon
Distinctions
- 88/100 Points in Griechischer Weine 2012 in Germany
- Gold medal at the Berliner Wein Trophy 2011 in Berlin
- Bronze medal at the International wine guide 2011 in Spain
- Bronze medal at the International Wine & Spirit Competition 2011 in London
- Commented on the Decanter 2011 contest in London
- Gold medal at the Berliner Wein Trophy 2010 in Berlin
- Bronze medal at the International Wine & Spirit Competition 2010 in London
- Commented at Decanter 2010 in London
- Commented at the International Wine Challenge 2010 in London
- Recommended (3 stars) at Decanter 2009 in Tasting Greek Wines
Description
Organoleptic characteristics
Light greenish-glowing color with delectable aromas of apricot, lemon, peach and white fruit. The full flavor and the pleasant aftertaste combined with the balanced acidity complete a wonderful wine.
Harmony of flavors
Seafood, chicken with light sauces, pies, white cheeses, salads
Serving temperature
8-10 ° C
Terrain
Sandy
Production per stump
1.9 kg / stem
Vineyard
Royat Double Layout System, 2-pronged trimming, green vintage, large foliage.
Vinification
Pre-cryopreservation for 6 hours, deamidation and controlled fermentation at 16 ° C, batonnage in the tank with lees for 2 months.
Alcoholic number
12%
Ground inclination
3%
Producer
- Business Name Mousses Estate
- Vendor: Mousses Estate
-
Address:
Askris
Askris
Central Greece
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